Enjoy authentic home-cooked Nepalese cuisine with a four-course meal, at pop up Kathmandu and Cocktails Part II.
Hosted by Rajiv’s Kitchen, visitors can expect delicious meals such as Nepalese goat curry, Nepalese lamb meatballs served in a bed of spicy eggplant and spicy lamb ribs served with hemp seeds and tomatoes chutney.
This time around, Rajiv’s Kitchen is joining forces with cocktail guru David Hamilton from Plate & Shaker and Organic Spirit for a night of specialised cocktails, designed to complement the meal.
Palm 2, Hackney, E5, Saturday, May 17.
Details: rajivskitchen.webs.com
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